Please solve this issue because my $8 bagged salad from Whole Foods turns sad after 2 days.
I used to use soylent by the bag and it came down to under $2 per serving. You could add things to it that made it taste like a milkshake. Although its now sold in stores, it never really caught on like I always imagined it would. Hopefully we find more ways to diversify those soylent-type offerings. I've seen soylent-style ice cream, ramen, and cookie dough. I'd love for it to catch on and drive prices even further south.
I used to use soylent by the bag and it came down to under $2 per serving. You could add things to it that made it taste like a milkshake. Although its now sold in stores, it never really caught on like I always imagined it would. Hopefully we find more ways to diversify those soylent-type offerings. I've seen soylent-style ice cream, ramen, and cookie dough. I'd love for it to catch on and drive prices even further south.