Xmas is tomorrow, at least in the states. Pineapple on pizza, it’s one of the greats.
- Thread starter angelgrievous
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OP
OP
Why are you tripping, my tastebuds are fine, I order pineapple on pizza when I wanna fine dine.
OP
OP
Lying is a sin? Yeah that adds up. Here hold my beer while I drink from this cup. Pineapple and bacon and jalapeños I'm on a roll, I'll heat up this pizza from my Xmas gift coal.
OP is 100% correct. Everyone who disagrees is wrong and should reevaluate all their life choices.
What other fruit do these pineapple freaks put on their pizza? Like if the pizzeria is out of pineapple do you just dump a soggy fruit cup on the thing?
Like, alright. You like what you like.
Just dinny come to me and say "ho, you want pineapple on that?" because I'd be like "naw. And it's weird you keep asking about that mysterious person."
Just dinny come to me and say "ho, you want pineapple on that?" because I'd be like "naw. And it's weird you keep asking about that mysterious person."
OP
OP
Pizza is best when it's weird. Pizza purists are boring and probably find mustard too spicy for a hotdog.
You might think pineapple is like a bottle of fine wine but pepperoni and mushrooms is more my kind.
however, I actually do like pineapple and ham so I think we can be fam.
however, I actually do like pineapple and ham so I think we can be fam.
It's also sometimes good to make the base with ricotta to make it white. I also like to throw on red pepper to give it a nice bite. If I'm feeling fancy, Prosciutto is where it's at. So to you on Christmas Eve, I tip my hat.
Agreed. I like. A lot of weird toppings because my wife has a nightshade allergy. I'm always experimenting with new pizzas for her. I make a cheese for my daughter but I go crazy with toppings and different types of bases for her. Truffle garlic oil base with fancy mushrooms and prosciutto is pretty good.
love itIt's honestly the best topping. It goes with literally anything.
esp jalapeños.
love the salty sweet of a properly pineappled pizza
OP
OP
I like where you're going with that recipe, I could add in some spice and it would probably work for me, you see I like my food spicy, with some sweet it's a treat, I don't do much with ricotta but it kinda sounds neat, like if maybe I brush the crust with some butter it might make it better, I do like the idea of adding some red pepper.
Typically I hate mixing fruit with savoury things. Like strawberry's on a leafy green salad. But pineapple on pizza works. Especially when paired with jalapeño's.
