Just threw a 6 oz. beef patty in my Instant Pot. Giving it 12 minutes to steam up. I will report on how it goes. I will NOT be opening any windows or doing any isometric exercises during this time, I assure you.
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It's a regional dialect.
Oh no, steamed hams. That is what I call hamburgers
I did put the patty on a hover stand that has a grill pattern.
Just threw a 6 oz. beef patty in my Instant Pot. Giving it 12 minutes to steam up. I will report on how it goes. I will NOT be opening any windows or doing any calesthetics during this time, I assure you.
Uhhh, upstate New York.
At this time of day? At this time of year? In this forum? Localized entirely within your Instant Pot?
....YesAt this time of day? At this time of year? In this forum? Localized entirely within your Instant Pot?
Oh, not in Utica, no, it's an Albany expression.Well, I'm from Utica and I never heard anyone use the phrase, "steamed hams."
No, Mother, it's just the Northern Lights.
At this time of day? At this time of year? In this forum? Localized entirely within your Instant Pot?
They're also great as part of liver and onions.did you add any chopped onions? they make the steamed hams delicious
It was okay. I think I like the texture of grilled burgers more.
Doesn't look good, I suggest you get fast food and disguise it as your own cookingIt was okay. I think I like the texture of grilled burgers more.
Looks kind of gross. Also it's just a burger.It was okay. I think I like the texture of grilled burgers more.
I thought we were having steamed clams.It was okay. I think I like the texture of grilled burgers more.
Throw it on a hot pan for a few seconds for each side.It was okay. I think I like the texture of grilled burgers more.