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Weird shit you do. (Food edition)
- Thread starter entremet
- Start date
people seem to think it's weird when I put fruit jelly/jam/preserves on my egg and cheese breakfast sandwiches. they're they ones who are missing out
that's basically a cheese board on bread, its fine
When I was a kid I liked to microwave bologna slices until they would get really crispy on the edges. Almost became like meat chips...
Oh yeah I would do this shit all the time as a kid. Bread ball.
That's pretty common in my experience, ketchup on scrambled eggs.
Spaghetti and kimchi. Grew up with it.
Also, I sometimes make tiny sculptures out of babybel wax after eating them.
Also, I sometimes make tiny sculptures out of babybel wax after eating them.
I like making chips (fries), rice (just normal long grain) and cheese (grated cheddar). Chips rice and cheese. Drown the chips in vinegar. Combine it all for every forkful. Mmmm fucking cheese man.
Brownies and ice cold water. Sweet breakfasty pastries overall, but brownies especially. Something about eating a brownie makes drinking water super fucking satisfying, more than normal. Could be the breaking up of the bready chocolate. I don't even look at milk.
Salt and coffee. Not like, pouring salt in my coffee (though I've tried it). But eating chips or pretzels, then drinking coffee. Makes it taste better. Coworker one morning was like...you're eating pretzels? I told her why, she laughed. Next thing I know she's buying us both bags of pretzels in the morning because she became a believer.
Back in the day when Jack in the Box had the natural cut fries, I'd get them with their chicken fajita pita salsa. Dipping the fries in that was my favorite big fast food chain french fry experience.
Salt and coffee. Not like, pouring salt in my coffee (though I've tried it). But eating chips or pretzels, then drinking coffee. Makes it taste better. Coworker one morning was like...you're eating pretzels? I told her why, she laughed. Next thing I know she's buying us both bags of pretzels in the morning because she became a believer.
Back in the day when Jack in the Box had the natural cut fries, I'd get them with their chicken fajita pita salsa. Dipping the fries in that was my favorite big fast food chain french fry experience.
I like to eat candies and chocolates by disassembling them per "layer". For example, things like Butterfingers, KitKats, Twix, etc I prefer to only eat the chocolate exterior in full first, followed by licking any creamy fillings, then finally eating the crunchy core. The best for this is Ferraro Rochers.
When eating chips, I like to lick the seasoning off both sides of the chip before biting. If I'm feeling extra grimy, I'll dip the cleaned off chip in salsa or queso.
When eating chips, I like to lick the seasoning off both sides of the chip before biting. If I'm feeling extra grimy, I'll dip the cleaned off chip in salsa or queso.
I'm told it's weird to take a wet and juicy Italian beef toss it in the oven for a few minutes to get the of outside bread crispy before eating.
Also, the only way I'll eat instant oatmeal is if I only use hot tap water from the sink. I don't like the way it tastes any other way.
Also, the only way I'll eat instant oatmeal is if I only use hot tap water from the sink. I don't like the way it tastes any other way.
You are my brother (or sister).
Dill pickles and cheddar cheese, amazing combination
I don't do these often because I don't buy much junk food anymore, but if it's available, I'll totally fall back into this stuff.
- I bite off the pretzel layer of Combos and then stack like 5 of the cheese centers together for one mega cheese bite.
- I like my deli meat sandwiches with crushed doritos or potato chips crushed between them.
- When eating pizza rolls, I like to nibble off the edge, suck out the filling and then eat the shell. I also like to put salt on my pizza rolls or dip them in home made queso sauce.
- I use the cans of cream of chicken and cream of mushroom to make a thick soup and then I throw enough saltines in there to dry it back up and eat my soup paste.
- In college the morning after having sex I would leave and get a steak egg and cheese bagel and a oreo mcflurry for breakfast. Best breakfast.
- I remove the filling from oreos and throw that away. I like the plain cookie
- I buy double the amount of ramen so that I can use 2 packs of seasoning for one block of noodles. The other block gets saved for whatever.
- I like to drink a glass of milk when I'm having chicken ramen. They go together perfectly for me.
- I like my cereal to be soggy
- I will eat cereal with water if I'm out of milk
- I will save raw chicken skins to make chicken rinds.
When i was a student i almost lived on a diet of sausage roll sandwiches. i'd have one every day for lunch.
It wasn't until i was making one in front of a friend and i saw his confused face that i realized it wasn't normal.
It wasn't until i was making one in front of a friend and i saw his confused face that i realized it wasn't normal.
I'm not gonna call out specific people but there are a lot of posts in this thread for which I have doubts concerning the veracity.
I use forks and spoons left handed.
Dipping buttered toast into the yolk of an overeasy egg.
I refuse to eat frosted mini wheats with milk.
Dipping buttered toast into the yolk of an overeasy egg.
I refuse to eat frosted mini wheats with milk.
My dad used to do salsa and mayo with grilled cheese, so I grew up liking it. I think my above-mentioned salsa/yogurt mixture is a more healthy take on the same idea.
2 Toaster waffles with butter and dill pickle slices between them. It's not exactly good but it's not bad either. Inspired by Ed Edd and Eddy.
I will not apologize.
I will not apologize.
My brother in law does that.
I do this. Best way to do it.
Only thing I did weird with food growing up was, whenever I had chicken with a side, however many pieces of chicken I had, the side had to match it if it was pieces so I could eat them together. This went for any kind of meat. Also, I used to have Twinkies with maple syrup. It was good - emphasis on was.
I saw someone do cream cheese with salsa once, and it turns out it was pretty damn good.
My roommate's friend once made a thing with refried beans, cream cheese and salsa and I almost cried over how good it was. There was another layer too but I can't remember it.
Yeah, especially if you're using a very strong/spicy salsa, the mayo/yogurt/cream cheese really helps take the edge off.
There's a restaurant in Halifax, Nova Scotia that is literally (city) famous for their peanut butter burger, Darryl's or Darren's or something like that. Cheeseburgers, regular burgers, banquet burgers, whatever, but with a spread of peanut butter included as well. They are absolutely fantastic and it had never crossed my mind before eating there that it could be a thing.
Also, during the city's annual burger week competition they put it on the menu for $5 or $6 instead of the $15+ it usually costs. I tried to get there at least twice over the course of the competition week to chow down on those things because they are absolutely fantastic. They don't do jelly/jam with it though.
But why? Just to flex your dexterity? As in, literally practice it?
Because I do that too.
Don't know if it's weird or not, but i put a dollop of butter on my chilli when I'm eating it, shit's amazing.
