Same, so this sounds good.I can't drink whiskey/bourbon but this stuff literally tastes like PB for me.
As others have said not as bad as one would imagine. I don't generally care for scotch or whiskey but my old restaurant served this so I've had it a fair few times and enjoyed it. We did a little play on a nuts and berries cocktail. I don't remember exactly what we used (half and half and chambord probably.) Maybe we used the Frangelico too I don't know. Anyway, it's a good drink and works quite well in dessert cocktails. It's not something I'd drink a lot of though. It's too rich for thatHas anyone tried this and if so how peanut buttery is it? As someone who dislikes most alcohol but likes PB I need to know.
If you like whisky, you'll hate it.
If you hate whisky, you might like it.
Hmmm not sure about this, but you would love it.
If you like whisky, you'll hate it.
If you hate whisky, you might like it.
If you like whisky, you'll hate it.
If you hate whisky, you might like it.
My squirrel thanks you for your purchase. glad you enjoy it!I bought a bottle of SQRRL on account of this thread. That stuff is smooth.