It's dope alright. Extremely god tier. I've had it on a few occasions while I was over there. I did qualify my statement of New Haven, CT pizza being the best in the States. That being said, it is still up there with the best of the best, including that found in Napoli.Ive been saying this for years both in this place and the last but americans keep telling me they perfected the formula in NYC or some shit.
Having a neapolitan pizza with mozzarella di bufala campana with tomato san marzano is still the best pizza experience ive ever had, right next to eating authentic kobe beef.
Mozzarella di bufala (water buffalo mozzarella) is actual real mozzarella (which almost all Americans have never had sadly).
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