Just so much cream, though.I would say swedish cuisine. It's boring as hell and I personally don' like it, but from a healthy perspective, I would say it's up in the top. We do love the potato!
Nice going. Needed something quick and easy for tomorrow and that Spetzofai looks perfect, cheers.It's been proven it's Mediterranean / Greek.
Get recipes at http://www.olivetomato.com
Anywho, I think Korean is probably the healthiest. It's pretty much lots of greens, pickled vegetables, and barbequed proteins.
That's from us Spaniards lol
In Spain we have three different zones cuisine-wise.
In every one of those olive oil is king. But the type of proteins change.
- Mediterranean and southern Atlantic: it's normal Mediterranean cuisine, a lot of alive oil, a lot of legumes, fish etc. Pretty healthy.
- Northern atlantic: a lot of fish, a lot of legumes, but more meat. Less healthy overall.
- "central": meat every day of the week! Still plenty of legumes.
Because it is, with Spain being the healthiest because of the amount of variety that uses healthy ingredients.I heard somewhere it is the mediterranean diet that is supposed to be the healthiest.