If you have any King's Hawaiian rolls, fry up a slice of spam and put it in a roll with some kewpie mayo, good to go
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Got a tin of Spam for the first time...what should I do with it?
- Thread starter ElectricBlanketFire
- Start date
I never had spam, I always have corned beef instead.
My favourite way to eat it is to fry it up in a pan with onions, green pepper, garlic, chilli peppers, potatoes, and some black pepper and lime juice. Served on rice or with roti.
My favourite way to eat it is to fry it up in a pan with onions, green pepper, garlic, chilli peppers, potatoes, and some black pepper and lime juice. Served on rice or with roti.
Slice it, fry it, and then coat it in Maangchi's dubu jorim braise (add some cornstarch to thicken and reduce the salt to account for the Spam's saltiness). Serve over rice.
i bet it was fun working for hormels ad department in the 50s
This. I've been taking them with me to work for breakfast or dinner a lot lately. This is the video I watched for how to make it. I bought the same little musubi mold from Amazon.
I use lite or low-sodium spam and don't use furikake. Rice, fried egg, spam, seaweed wrapped around it, and then I like a dab of polynesian sauce on the top when I'm ready to eat it.
They are super-simple to make and tasty.
Just had Spam Onigirazu with Kraft singles today. So good.
www.justonecookbook.com
Spam Onigirazu スパムおにぎらず
Spam Onigirazu is a Japanese rice sandwich that‘s a yummy quick meal or snack on the go with eggs, rice, and classic Spam wrapped in nori.
www.justonecookbook.com
Listen to them (or make musubi).
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Make a breakfast sandwich to cure your hangover. https://www.vice.com/en_us/article/aeawx4/the-ultimate-breakfast-sandwich-recipe
Spam tears the living guts right out of me. Last time I had it I spent my 12 hout rest period wanting the release of death on the can. The epiosdes stopped about an hour before my shift started.
Spam is a toxin that should be removed by professionals.
Spam is a toxin that should be removed by professionals.
My grandma and I would dice it up, fry it in a pan, and then mix it with mac and cheese. Delicious.
A hearty stew. I've been meaning to make this recently, actually. Looks fun.
en.wikipedia.org
Budae-jjigae - Wikipedia
Echoing slice-and-fry and eat with steamed rice.
I like to add gochujang as well, but aforementioned teriyaki is a very good and more traditional choice.
I like to add gochujang as well, but aforementioned teriyaki is a very good and more traditional choice.
I have two options for you:
Step 1: Carry the spam
Step 2: Walk to your trash can
Step 3: Throw it away
Step 4: immediately remove your trashcan from the area and call a professional for removal of a toxic substance.
Or:
My wife likes it sliced real thin and fried with some seasonings. She also likes it as a sandwich but cooked in a similar way.
Step 1: Carry the spam
Step 2: Walk to your trash can
Step 3: Throw it away
Step 4: immediately remove your trashcan from the area and call a professional for removal of a toxic substance.
Or:
My wife likes it sliced real thin and fried with some seasonings. She also likes it as a sandwich but cooked in a similar way.
Cut it in thin slices and cook them until crispy in a pan like bacon. Little bit of American cheese and a squirt of brown mustard and it's a nice, if salty as fuck, sandwich.
Also goes good with eggs as a ham/bacon replacement in the same manner.
Also goes good with eggs as a ham/bacon replacement in the same manner.
This is how I do them. If you have an air fryer cut them into this shape and air fry them up. Delicious crispy span fries. I do them for breakfast with eggs sometimes.
I'm having spam, spam, spam, spam, spam, spam, baked beans, spam, spam, spam and spam.
Egg and spam
Egg, bacon and spam
Egg, bacon, sausage and spam.
Spam, bacon, sausage and spam.
Spam, egg, spam, spam, bacon and spam.
Spam, sausage, spam, spam, spam, bacon, spam tomato and spam.
Spam, spam, spam, egg and spam.
Spam, spam, spam, spam, spam, spam, baked beans, spam, spam, spam and spam.
Or Lobster Thermidor aux crevettes with a mornay sauce served in a provençale manner with shallots and aubergines garnished with truffle pâté, brandy and a fried egg on top and spam.
Egg, bacon and spam
Egg, bacon, sausage and spam.
Spam, bacon, sausage and spam.
Spam, egg, spam, spam, bacon and spam.
Spam, sausage, spam, spam, spam, bacon, spam tomato and spam.
Spam, spam, spam, egg and spam.
Spam, spam, spam, spam, spam, spam, baked beans, spam, spam, spam and spam.
Or Lobster Thermidor aux crevettes with a mornay sauce served in a provençale manner with shallots and aubergines garnished with truffle pâté, brandy and a fried egg on top and spam.
Spam musubi is spam in ultra instinct form. Otherwise, just fry the little fucker till it's crispy and eat it like an animal.
OP I'm going to assume you don't have kimchi or seaweed handy. Here's a super easy, delicious fried rice
Chop up the spam into small ish squares. Maybe only half or a quarter of the spam.
Put some oil in the pan with garlic. Get it fragrant. Add some chili flakes
Toss in the spam until crispy
Toss in rice, add a little salt and a LOT of pepper.
Mix it around and fry it up until rice is hot and cooked through with flavor
Make a hole in the middle and add two beaten eggs
Mix the eggs around in the hole until it's about 80% cooked
Mix the rice and eggs together until eggs are all cooked. Bomb ass fried rice
Chop up the spam into small ish squares. Maybe only half or a quarter of the spam.
Put some oil in the pan with garlic. Get it fragrant. Add some chili flakes
Toss in the spam until crispy
Toss in rice, add a little salt and a LOT of pepper.
Mix it around and fry it up until rice is hot and cooked through with flavor
Make a hole in the middle and add two beaten eggs
Mix the eggs around in the hole until it's about 80% cooked
Mix the rice and eggs together until eggs are all cooked. Bomb ass fried rice
Make some garlic rice, fry up some slices and sunny side up eggs. There's your breakfast.
Locomoco is also where it's at.
Locomoco is also where it's at.