Never heard of boba tea before this, but it sounds unpleasant. I don't want little balls of tapioca in... anything, but especially not ruining tea.
Milkshake all the way.
Milkshake all the way.
It's definitely increasing in presence. I live in the middle of no where Ohio and there's three places near me that have it (one of which is a 5 minute walk from my house).
Ohhhhh nonono lol The Happy Lemon global chain is a good example of it (milk tea w/foam in front row, tea w/foam in back row).
You haven't lived. Salty/sweet, it's a perfect combo. The fries have to be good though for it to work, can't use soggy fries or undersalted fries. Gotta be crispy, fresh, and salty.
i don't doubt there's some areas (probably with a decent asian population) of the certain states with good boba shops but i'm assuming that's a small fraction of the US and europe.
i haven't lived in the states for years but i would be surprised if suburban omaha had much exposure to boba vs. milkshakes. i'd be happy to be wrong, though.
Ooh, will have to swing by that area the next time I'm in California. Having said that, nothing beats the sheer value of a cup of boba in Taiwan. What can go for 5 USD on average here, you can get for little over 1 USD, there.That's not what I'm saying at all, look up San Gabriel Valley aka 626 in the States. It literally has better boba than 99% of Asia, not just some good boba shops. There are some good ones in Taiwan that rivals or just a bit better than what 626 offers, but that's it.
Any 'Western' city that has a large Asian disapora presence and/or a large Asian student community will very likely have some form of boba tea outlet or two.i wouldn't expect most ERA people to vote for bubble tea since i don't think it's as accessible in the western hemisphere. i know you can get it but i don't think there's as much variety/quality as you can get in asia.
Is it sugarcane mixed with tea or just straight sugarcane juice on ice?
I've had sugarcane juice in Louisiana. Will need to scope out spots next time I'm in SoCal.
Hmmm, tea with nasty ass balls, or ice cream and milk and candies?
I know there's been a movement away from calling it 波霸奶茶 or Bōbà nǎichá but that's more because it's slang for big breasts but I'm surprised in Vancouver its not used like it has been in the US. 珍珠奶茶 or zhēnzhū nǎichá (Pearl milk tea) is apparently most common in Taiwan. Technically bubble is the only term that doesn't actually make any sense/isn't derived from anything in Mandarin.I can't vote in the poll because I like bubble tea in milkshake/smoothie form (with no pearls). And as a Vancouverite, the term "boba" irrationally angers me. No ones calls it that here.
And as a Vancouverite, the term "boba" irrationally angers me. No ones calls it that here.
"Milk tea" is also common on menus here.I know there's been a movement away from calling it 波霸奶茶 or Bōbà nǎichá but that's more because it's slang for big breasts but I'm surprised in Vancouver its not used like it has been in the US. 珍珠奶茶 or zhēnzhū nǎichá (Pearl milk tea) is apparently most common in Taiwan. Technically bubble is the only term that doesn't actually make any sense/isn't derived from anything in Mandarin.
I don't recall that in Richmond but I'm not there much. I'm only going by what I have seen written in English, too.Canada only just calls them "bubble tea" (and whenever I see this, I feel like it's probably a powder and not the actual thing). I think it's still 'boba' if you go to say, places in Richmond though, I think?
Canada only just calls them "bubble tea" (and whenever I see this, I feel like it's probably a powder and not the actual thing). I think it's still 'boba' if you go to say, places in Richmond though, I think?